Vegan Gingerbread Cake

Gingerbread men must be one of the most Christmassy treats you can possibly have right? In Sweden we are big fans of the traditional gingerbread men and we absolutely love ginger so we thought we would try to make a gingerbread man flavoured cake, vegan style! To make this recipe slightly healthier, we have replaced some of the sugar with agave syrup and a mashed banana which will make this cake really moist (sorry, the only word we could come up with to describe the cake 🙈)

We are all for making easy, slightly healthier and comforting recipes so this one is no different.

What you need

  • 150 g self raising flour
  • 60 g soft dark brown
  • 1 mashed banana
  • 100 gram of dairy-free butter
  • 1/2 tsp ground ginger
  • 6 cubes Crystalised Ginger Stem
  • 1 tsp baking powder
  • ½ tsp bicarbonate of soda
  • Pinch salt
  • 1/2 (120ml) cup of agave
  • 180 ml water
  • 1 1/2 tsp ground cinnamon


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